As an ambassador for Italian Gastronomy in Chicago, Executive Chef John Coletta offers diners an authentic, urban Italian food and wine experience. Quartino Ristorante & Wine Bar features a menu of regional Italian specialties, many made in-house with the highest respect for Italian culinary tradition. The menu includes a wide range of items including Artisanal Salumi, Pizza, Pasta in Casa (house-made) and Seafood. Quartino Ristorante & Wine Bar is located at 626 North State Street in Chicago. Quartino is open Sunday-Friday: 11:30 a.m. - 2 a.m., and Saturday: 11:30 a.m. – 3 a.m. Reservations may be made by calling (312)-698-5000. For more information, visit www.QuartinoChicago.com. Follow Quartino on Facebook, and @QuartinoChicago on Twitter.