Sunday afternoons are meant for sunshine, relaxation, and barbeque. This weekend more than 100 people joined Lillie’s Q for an outdoor barbeque at the Sportsman’s Club in the Ukrainian Village.
Roasting and serving a 150 pound hog, the folks from Lillie’s Q prepared a fest that could have fed more than 200 people. The pork was so tender and juicy, the roast master serving it directly from the hog.
Missing out on the hog roast, doesn’t mean you’re completely out of luck. Lille’s Q serves a made-to-order 35 pound hog roast at their Wicker Park restaurant, along with take-out/ delivery.
And if you want to have the best Labor Day party ever, Chef Charlie McKenna can come to your house and teach you and four friends the proper BBQ techniques to cook everything from ribs to chicken to brisket.
If you still aren’t convinced about Lillie's Q, they have two new summer cocktails: Q-Cumber Margarita and Blueberry-Mint Agua Fresca. Perfect for a lazy Sunday.