Wild Monk's, Chef has created a menu made exclusively with all in house ingredients. From sausage, meats, to cheeses and thinly sliced marinated jerky. Other items include free range chicken wings that fall off the bone, dressed in habanero and lime, pork belly BLT, bacon-wrapped dates, as well as our famous... Carmelized Brussels Sprouts topped with bacon jam! Come to see what's cooking, check out one of our 90+, quenching, craft beers and feel out the luxurious twist we put on pub life.
Wild Monk is the culmination of the two greatest things that have ever existed in the history of human civilization; namely Food and Beer. Food is energy, vitality and ultimately happiness. Beer is the contemplation of that beautiful dance and is the most widely consumed alcoholic beverage in the world third overall only to tea and water.
Great food, killer drink and exquisite service has been the beating heart of this culinary leap. We have looked boldly into the future beyond the trends and hype that will ebb and flow naturally and we are proud to declare we have seen the light!
Our mission is to redefine what a modern Gastropub is and to create a lasting tradition of sustainable, high quality and locally sourced food perfectly coupled with man's greatest achievement - craft beer.
Wild Monk offers brunch, complete with bloody mary bar, every Friday, Saturday, and Sunday.