MK Restaurant is awesome. They have great food, a wonderful wine list, warm yet hip ambiance and delightful service.
And, they have Wine On Wednesdays. Every week you can come in and sample some of Chef Erick William’s amazing cuisine paired with wines from their cellar for just $25. And now they’ve got a Wine On Wednesday reward card! Wine and dine four times and the fifth one is on them.
Here’s the menu for tonight (from their Facebook page):
Scallop ceviche with poblano peppers and tomatillo salsa verde, grilled Texas Bobwhite quail with sweet potato puree and smoked kale & roast lamb loin
If you can’t make it this evening just mark your calendar for next week. And the next. And the next. And the next…