TLT Restaurant Week Menu: Hearty

You might have heard of the Hearty Boys, since they were on the Food Network and all. They also owned popular Chicago restaurant HB and recently opened Hearty to critical acclaim. It’s comfort food, but I doubt you’ve ever had a meatloaf like theirs!

January 8 – 15, $25/lunch, $35/dinner, 10% benefits Endure To Cure
Click here to see all participating restaurants

SOUP/ SALAD  (SELECT ONE)

• HEARTY SALAD: FIELD GREENS, CAPRIOLE FARM GOAT
  CHEESE, MICHIGAN APPLE, TOASTED PUMPKIN
  SEEDS,  CIDER VINAIGRETTE
• SOUP DU JOUR

MAIN  ( SELECT ONE)

• CHICKEN & PORRIDGE: OVEN ROASTED GUNTHROP FARMS CHICKEN
  BREAST ON A BED OF HERBED PORRIDGE, SHALLOT TOMATO BEURRE BLANC
• BACON MEATLOAF: TRIO OF BEEF, LAMB AND PORK WITH
  CARAMELIZED ONION AND GARLIC PANCETTA SHELL, ROASTED AUTUMN
  VEGGIES, PEARL ONION FARINA
• CAJUN CRABCAKES, WITH HOUSE MADE CREOLE REMOULADE
  SAUCE

DESSERT  (SELECT ONE)

• CUPCAKE FLIGHT
• TRUFFLE BROWNIE AND VANILLA MALT
• CHOCOLATE POT